![]() ![]() ![]() This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. For a complete list of everything you might need for a home bar, check out my List of Bar Tools.įor this Peach Whiskey Sour, you will need a cocktail shaker, a measuring jigger, and a cocktail glass. ![]() To make great cocktails at home, you need to make sure you have the right tools. Whiskey is made all over the world and there are several styles like Irish Whiskey and Scotch Whiskey. Whiskey cannot be distilled higher than 190 proof. It is then aged in oak barrels, but they do not have to be new or charred like bourbon. Whiskey is distilled from a fermented grain mash that could be comprised of corn, rye, barley, and/or wheat. To be called a "Kentucky Bourbon", it has to be both distilled and aged in Kentucky. Some people say that Bourbon has to be made in Kentucky, which isn't true. What's the Difference Between Bourbon and Whiskey?īourbon has to be made in America with at least 51% corn, aged in new charred oak barrels, and it has to hit certain ABV marks (no more than 160 proof and put into the barrels at 125 proof). And if you want more of a punch from your whiskey, try a rye whiskey, which will give you an extra boost of flavor. If you want to taste the alcohol a little more, try a 100-plus-proof whiskey. A traditional Whiskey Sour calls for an 80-proof bourbon which will add the perfect flavor to the sweet and sour elements of the drink. This cocktail can be made with whiskey or bourbon (see below for differences). If you do, share with me on Instagram using the hashtag #thesweetestoccasion! Pretty please? It would absolutely make my day.What Whiskey or Bourbon to Use for this Cocktail I hope to some extent that comes through! And, hell, if all else, hopefully you just discover something new that you really love. ( This cocktail recipe is very quickly becoming one of those for us!) That said, when Alice and I shoot these posts, I work really hard to give you the sense that you’re in our home, watching me mix up a cocktail just for you. Sometimes we just grab a cold beer out of the fridge or mix an old standby. For us, we love playing with and experimenting with new cocktail concoctions so the process of deciding which spirits and fruits and mixers to pair together, slicing the fruit, mixing the cocktail, choosing the glass and all of those details is just as enjoyable for us as the cocktail itself. When I share any instructional posts (recipes, cocktail recipes, DIY tutorials, etc.) I try to style things and capture images as if you’re right there with me in my kitchen or at my craft table working away. It dawned on me recently that my cocktail recipe posts tend to be quite photo heavy compared to a lot of other bloggers, but that’s actually very intentional on my part. If you prefer a sweeter drink, use sweet tea or peach iced tea, either of which would be really delicious! Stir well to combine and garnish with another slice or two of peach. We prefer a less sweet drink so we use unsweetened iced tea, which leaves a robust whiskey flavor. (This is where the “smash” part comes into play!) Fill your glass with ice, then top with iced tea. Add 3 – 4 slices of fresh peach, pour in the whiskey and muddle the three ingredients together with the back of a spoon. 1 small peach (or 1/2 of a larger peach)īegin by spooning the peach jam into the bottom of an old fashioned glass.Want to whip up a drink that will impress your friends? This will do that! Need to take the edge off at the end of a long, hectic week? Yup, this will do that, too. So today, for all of you whiskey lovers or soon-to-be whiskey fans, I present you with a delightfully summery whiskey drink! Made with fresh fruit and jam, this peach whiskey smash is the type of drink that feels both really casual and super elegant in turn as needed. That said, we always keep our bar stocked with whiskey because Bob and I both enjoy a good whiskey cocktail from time to time. I don’t share too many whiskey cocktail recipes around these parts, because I think whiskey is a fairly polarizing spirit. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |